Chasin’ Tails offers a family style dining that mimics a backyard boil, a traditional event that takes place throughout Louisiana during crawfish season. A backyard boil typically involved large sacks of live crawfish cooked in an oversized boiling pot flavored with cajun spices, oranges, lemons, garlic, onions, and celery. Chasin’ Tails has been open for 10 years, since 2012.
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Roll Play Grill is a fast-casual Vietnamese restaurant that reinvents a tradition of healthy, fresh, and tasty Vietnamese food. It takes the exciting palettes from the streets of Vietnam and makes it simple,
customizable, and convenient. Its core items features spring and summer rolls, vermicelli bowls, and Bánh mì Sandwiches.
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Teas’n You Fusion Tea House was started with a passion for tea and the desire to share homemade recipes and unique fresh fruit
infusions. All drinks are made to order and are customized for the guests to their liking. Teas’n You provides its customers with quality, whole and organic ingredients that satisfy their taste buds.
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Lei’D Hawaiian Poke is a fast-casual restaurant that serves the Hawaiian speciality consisting of fresh, raw fish marinated in
various combinations of Asian sauces, seaweed, roe, onion, and seasonings. Customers can select one of its signature combinations or customize their own bowls.
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